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 PLAIN CAKE

for Loaf or Layer Cake
Ingredients

2 eggs
1 cup sugar
3 teaspoons Oleo or butter
½ cup milk
½ teaspoon salt
1½ cups flour
1½ teaspoons baking powder
½ teaspoon vanilla

Method—Beat eggs light, add sugar, butter, milk, salt and all but 2 tablespoons of the flour. Beat well, add vanilla, then add the remainder of the flour with the baking powder, sifted together. Bake in loaf or layer cake pans.

BROWNSTONE CAKE FILLING

Ingredients—½ cup sugar, 1 square of chocolate, 1 tablespoon cornstarch, a few grains of salt, ½ cup of milk.

Method—Mix dry ingredients. Add liquid gradually. Cook in double boiler until thick and creamy.

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